Masala Darbar, where we bring you the true “Taste of Desi Spices” in the vibrant setting of Chinhat, Lucknow. Our hotel offers a seamless blend of traditional charm and modern comfort.
C-4/31, Malhaur Railway Station Road, opposite CNG Station, Ganga Vihar, Vikalp Khand, Gomti Nagar, Lucknow
info@masaladarbarlucknow.com
Opening Hour:
Mon - Fri : 9.00am - 22.00pm, Holidays : Close
2024
Now in 2024, Masala Darbar is more than just a restaurant—it’s a place where tradition meets innovation. While we continue to explore new flavors and ideas, the heart of the restaurant remains the same: authentic Indian food made with the finest organic spices. As we look ahead, we’re excited to share our passion for great food with even more people.
2023
2023 was a big year. Masala Darbar had become the go-to spot for anyone craving a true taste of India. With its growing popularity, the restaurant expanded, but they kept their promise: every dish was still made with the same love, care, and organic spices that started it all.
2022
By 2022, the word was out—Masala Darbar’s food wasn’t just good, it was special. People kept coming back for the rich flavors and the unique touch of organic masalas in every dish. The menu grew, featuring more of India’s favorite recipes, and so did the restaurant’s fan base.
2021
In 2021, Masala Darbar opened as a small, family-run restaurant with one simple goal: to bring the authentic taste of Indian cuisine back to life using organic, handpicked spices. With a cozy space and a lot of heart, the restaurant quickly became a neighborhood favorite, serving up dishes that felt like home.
